Christmas Eve is a magical evening of anticipation of what's to come the next day. It's also often a night where a lot of stuff has to get done like wrapping, baking, cooking and cleaning! To keep things easy in the kitchen opt for an easy but traditional dinner like Classic Tourtiere - we make it in the Quebec tradition, no fillers like potato, just ground pork, onions, spices and made from scratch pastry. Served with our Tomato Jam and a side salad it will help to put the magic in your magical evening.
Christmas Eve Dinner Menu
Dessert - Butter Tarts
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