Cranberry & Sausage Stuffing Balls with Bacon

Last Chance - Save 25%

All the best parts of Christmas food rolled up into a delicious bite!  Savoury sausage stuffing with cranberries and fresh rosemary is hand rolled into mini balls and wrapped with bacon, then baked until crispy and golden.  A perfect party nibble for the holiday season!

Portion:  12 pack  

Dietaries:  contains gluten & egg

Ingredients: pork sausage, bacon, breadcrumbs, cranberries, spring onions, rosemary, egg, pepper

Heating Instructions: From frozen, remove from packaging and place on a parchment lined baking sheet.  Bake in a preheated 350F oven for 10-15 minutes or until heated through. 

Serving Tips:  Serve as part of a holiday buffet, passed appetizers or as a nibble prior to one of our Christmas Dinners.  Read our Guide to How Many Appetizers Per Person