Our delicious Gluten Free Stuffing is available in 425g/2 portion sizes that you can bake in the oven on it's own. No worries about cross contamination!
425g serves 2
Ingredients: Gluten Free bread, vegetable stock, onion, apple, celery, apricots, cranberries, sage, thyme, salt, pepper
Instructions: Thaw in refrigerator overnight. Remove lid, tent with foil and bake in a preheated 350F oven for 20 minutes. Remove foil and bake for additional 10 minutes until crispy and golden.