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Roasted Heirloom Carrots

A new side dish for you to enjoy - sweet potatoes and heirloom rainbow carrots roasted with fresh thyme, spices and olive oil.  Serve with any of our main dishes but goes well with Shepherd's Pie, Butter Chicken, Turkey Meatballs and Mash.

780g - serves 4-5  Gluten-Free & Vegan

To Enjoy - Vegetables are fully cooked.  Recommend to thaw in refrigerator overnight.  Remove lid and reheat in a 375F oven for 20 minutes, stirring occasionally or until heated through.

Ingredients - sweet potato, heirloom carrots, olive oil, thyme, spices salt, pepper


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