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Vegetarian Enchiladas

A vegetarian version of our popular Baked Chicken Enchiladas.  

7" wholewheat tortillas are stuffed with black beans, vegetables and cheese then topped with our homemade enchilada sauce. Ready to reheat from frozen. Simply add a salad and you have a great weeknight meal for the whole family.

Available in 4's or 8's

To Enjoy - Enchiladas are fully cooked.  Remove from freezer and remove lid.  Place in a 350F oven for 20-30 minutes or until heated through.

Ingredients - black beans, red peppers, butternut squash, feta cheese, cheddar cheese, mozzarella cheese, enchilada sauce(tomatoes, onions, garlic, jalapeno peppers, spices, sugar, cilantro, kosher salt, black pepper.) Whole wheat tortilla (whole wheat flour, water, canola oil, baking powder, (sodium bicarbonate, sodium acid pyrophosphate, cornstarch, monocalcium phosphate), salt, potassium sorbate, mono and glycerides, sodium propionate, fumaric acid, sodium stearoyl-2-lactylate, cellulose gum, corn maltodextrin, carrageenan and xanthan gum),


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