These one bite mini tarts are filled with sautéed mushrooms, herbs and feta cheese. They make a delicious pre-dinner nibble, at cocktail hour or part of a buffet.
Portion: 12 pieces
Dietaries: Vegetarian | contains dairy
Ingredients: Tart shell (Wheat flour, Butter, Corn flour, Water, Palm fat, Rice starch, Sugar, Eggs, Salt, Inactive yeast) mushrooms, feta cheese, butter, herbs, spices, salt, pepper
Heating Instructions - From frozen, remove tarts from packaging and place on a parchment lined baking sheet. Reheat in a preheated 350F oven for 5-10 minutes or until heated through.